Y Vine & Dine

A Farm-to-Table Dinner Benefiting the Community Through YMCA Programs

Join us for an unforgettable evening at Y Vine & Dine, a farm-to-table wine pairing dinner on Sunday, October 27, at The Bottle in Downtown Huntsville. Chef Andy Howery will showcase the best of local ingredients, crafting a menu that celebrates the flavors of our community. Complementing each course, sommelier Lara Isbell from Liquor Express and The Open Bottle will expertly pair wines to enhance your dining experience. This event promises not only a night of exquisite food and wine but also an opportunity to support the YMCA’s vital community initiatives that make a difference in the lives of those we serve.

Sponsorship Opportunities are also available. Contact Dr. Shannon Neblett, Chief Development Officer, to sponsor the event at shannon.neblett@ymcahuntsville.org. Tickets and Sponsorship Levels can be purchased via Paypal, here.

Click here to view Sponsorship Levels