Kids in the Kitchen October

Kids in the Kitchen is a cooking class for ages 6-15 and offers a hands-on cooking experience so that even the youngest of chefs can tackle food prep and cooking techniques. Little chefs will build confidence in the kitchen as they chop, measure, taste and clean up their creations. They will also learn how to follow a recipe, hone their fine motor skills, understand basic nutritional information, read labels and learn basic kitchen terminology.

Where: Southeast Family YMCA

When: October 13, 15, 20, 22 at 4:30 – 5:30 pm

Cost: $20/session for Y members | $40/session for Non-members